SVC Redwings: Selected Internet Resources: Program

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SVC Programs

A B C D E F G H J L M N O P T W

Chemistry
Communication
Computer Information Systems
Culinary Arts & Hospitality Mgmt

Teaching & Learning

Chemistry

Library Information

Subject Bibliographies

American Chemistry Society
NIST Chemistry WebBook
ToxFAQs: Hazardous Substance Fact Sheets
Visual Elements
Webelements
Where to find Material Safety Data Sheets (MSDS) on the Internet

Communication
American Rhetoric

Computer Information Systems
Cisco Connection Online
Digital Librarian: Computers
Digital Librarian: Internet
Collection of Computer Science Bibliographies

Culinary Arts & Hospitality Management
American Culinary Federation
Boston Cooking School Cook Book
Classical Cooking Glossary
The Cook's Thesaurus
Digital Librarian: Food & Drink
Epicurious Food: Recipe File
The Food Timeline
Foodborne Pathogenic Microorganisms & Natural Toxins Handbook
Gateway to Government Food Safety Information
Nutrition Analysis Tools & System
RecipeSource
USDA Food, Nutrition and Consumer Services
USDA Food and Nutrition Information Center
USDA Nutrient Database for Standard Reference

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Updated 29may2008 / Verified 5december2006
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