Storying Ecology and Food Sovereignty Class Guide: Confederated Tribes of the Umatilla Indian Reservation

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• Announcement of the Delegation of Partial Administrative Authority for Implementation of Federal Implementation Plan for the Umatilla Indian Reservation to the Confederated Tribes of the Umatilla Indian Reservation. (2006). In The Federal Register / FIND (Vol. 71, Number 200, pp. 60852-). Federal Information & News Dispatch, LLC.
   
• Horn, R. L., Nuetzel, H. M., Johnson, B., Kamphaus, C., Lovrak, J., Mott, K., Newsome, T., & Narum, S. R. (2024). Utility of parentage‐based tagging for monitoring Coho salmon (Oncorhynchus kisutch) in the interior Columbia River basin. Evolutionary Applications, 17(2).
  
  
• Motorykin, O., Santiago-Delgado, L., Rohlman, D., Schrlau, J. E., Harper, B., Harris, S., Harding, A., Kile, M. L., & Massey Simonich, S. L. (2015). Metabolism and excretion rates of parent and hydroxy-PAHs in urine collected after consumption of traditionally smoked salmon for Native American volunteers. The Science of the Total Environment, 514, 170–177. 
   
• Quaempts, E. J., Jones, K. L., O’Daniel, S. J., Beechie, T. J., & Poole, G. C. (2018). Aligning environmental management with ecosystem resilience: a First Foods example from the Confederated Tribes of the Umatilla Indian Reservation, Oregon, USA. Ecology and Society, 23(2), 29-.